The 2022 edition of International Production & Processing Expo (IPPE), the largest U.S. gathering of producers and processors, opened on Tuesday in Atlanta in-person after one year break. More than 1,150 exhibitors attend the 3-day trade show.
International Production & Processing Expo (IPPE) opened on January 25 with large attendance at Georgia World Congress Center in Atlanta. The 2022 edition of the largest U.S. gathering of producers and processors returned in-person to Atlanta after a one year break due to Covid-19 pandemic.
The 2022 IPPE will be held Jan. 25-27 and is a collaboration of three trade shows – the International Feed Expo, International Poultry Expo and International Meat Expo – representing the entire chain of protein production and processing. The event is sponsored by U.S. Poultry & Egg Association, the American Feed Industry Association and the North American Meat Institute.
IPPE is the only annual exposition of its kind showcasing the latest advances and technologies for the global animal food and protein industries. This year’s show is held under updated safety measures in place. Visitors will be able to come together with industry representatives to evaluate new products, technologies and services to be displayed.
Participants can also attend TECHTalks, free, 20-minute technical presentations offered each day at IPPE. This year’s TECHTalks presentations will address many topics, including food safety, animal welfare, sustainability and feed production, among others. Each presentation will be led by an IPPE exhibitor that will share expertise and experience on the session topic.
The 2022 IPPE will have more than 520,000 square feet of exhibit space and more than 1,150 exhibitors. IPPE is a collaboration of three trade shows – International Feed Expo, International Poultry Expo and International Meat Expo – representing the entire chain of protein production and processing. More information about IPPE, including registration details and lodging, is available at www.ippexpo.org.
