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INTERNATIONAL MAGAZINE FOR ANIMAL FEED & ADDITIVES INDUSTRY

Saturday, July 27
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INTERNATIONAL MAGAZINE FOR ANIMAL FEED & ADDITIVES INDUSTRY

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    Alltech introduces its new product to reinforce gut health in pigs

    Alltech introduces its new product to reinforce gut health in pigs

    Alltech U.S. has unveiled the introduction of Levelset, an innovative solution catering to strengthening gut health in pigs through minimizing undesirable organisms within the...
    Unlocking the true potential of fattening pigs with adaptive nutrition

    Unlocking the true potential of fattening pigs with adaptive nutrition

    The fattening period of swine production accounts for 70% of the total feed consumption of the farm. The success of the fattening period therefore...
    Ensuring pig feed hygiene and biosecurity: Safeguarding against salmonella, prrsv, ped, and asf contamination

    Ensuring pig feed hygiene and biosecurity: Safeguarding against Salmonella, PRRSV, PED,...

    In the intricate tapestry of pig farming, where the threads of feed hygiene and biosecurity intertwine, the stakes couldn't be higher. By adopting a...

    Endotoxin damages: The solution to revolutionize livestock health and production sustainability

    In the intricate realm of livestock production, the battle against endotoxins is not merely a challenge but a crucial factor for maintaining animal health...
    Optimizing digestive efficiency: The key to resilient piglets

    Optimizing digestive efficiency: The key to resilient piglets

    Decreases in performance in the early life of a piglet can compromise performance in the growing and finishing phases. A resilient piglet is well-equipped...
    Metabolites and gut maturation in newly weaned piglets

    Metabolites and gut maturationin newly weaned piglets

    More than 9,000 researchers, veterinarians, swine nutritionists, and pig farmers gathered digitally or in person at Wageningen University this year for the ArMoR (research...
    How to make sustainable pig production more profitable?

    How to make sustainable pig production more profitable?

    Several ways exist to make pig farming more sustainable. One way can be to optimize the use of antimicrobials to reduce risks of antibiotic...
    Post-weaning diarrhea In piglets: Contributing factors related to husbandry practices and nutritional protection strategies

    Post-weaning diarrhea in piglets: Contributing factors related to husbandry practices and...

    Weaning is one of the most challenging periods of the pig’s life. The stress typically causes a drastic reduction in feed intake which predisposes...
    Improving the profitability of fattening pigs

    Improving the profitability of fattening pigs

    The use of natural feed additives in the pig fattening phase are often excluded on the assumption of prohibitive cost; yet losing pigs at...
    New swine vitamin recommendations for more productive and sustainable farming

    New swine vitamin recommendations for more productive and sustainable farming

    Most vitamin recommendations from international scientific associations were created more than 20 years ago, but today’s livestock industry has little in common with the...