Tag: food safety
Can future protein production meet global demand?
The global demand for proteins is not only a question of filling basic physiological needs. The market for functional foods that are rich in...
Alphia expands manufacturing network with new acquisition
Acquiring the manufacturing operations of a pet food facility in Texas, USA, Alphia has expanded its network. The existing manufacturing workforce at the facility...
IFEEDER researches impacts of vitamin and amino acid supply issues
The Institute for Feed Education and Research (IFEEDER) will analyse the impact that disruptions in the vitamin and amino acid supply chain can have...
Researchers focus on trained immunity in chickens
Aiming to promote healthier and more productive chicken farms, Japanese researchers review current advances in trained immunity—a promising avenue for preventing infectious diseases in...
Latin American Poultry Summit covers key challenges at IPPE 2025
Held during the 2025 International Production & Processing Expo (IPPE), The Latin American Poultry Summit (La Cumbre Avícola Latinoamericana) emphasized poultry farming, along with...
UTRIX incorporates new subsidiary in UAE
UTRIX s.a.l. has opened its new subsidiary UTRIX Animal Nutrition for the Trading L.L.C / S.P.C. in Abu Dhabi, United Arab Emirates (UAE). The...
IPPE 2025 fosters innovation with global attendance
The 2025 International Production & Processing Expo (IPPE) has officially concluded, fostering innovation and business connections. This year’s line-up included more than 80 hours...
Neogen introduces new MDA2 Salmonella assay
Neogen® has launched its new MDA2 Quantitative Salmonella Molecular Detection Assay, allowing poultry producers to verify the effectiveness of their interventions.
Neogen® Corporation, one of...
IPPE 2025 to host 90 TECHTalks on feed technology and trends
January 28th to the 30th
Atlanta, Georgia
Atlanta, Georgia
Managing Salmonella risks from surface coatings
Avoiding Salmonella, keeping the oxidation under control, not adding ‘stress’ on the production process, following the guidelines in terms of organic acid use and...
