spot_img
spot_img

INTERNATIONAL MAGAZINE FOR ANIMAL FEED & ADDITIVES INDUSTRY

December 3, 2021
spot_img
spot_img

INTERNATIONAL MAGAZINE FOR ANIMAL FEED & ADDITIVES INDUSTRY

spot_img
More
    2021 Alltech European Harvest Analysis Webinar on December 9

    2021 Alltech European Harvest Analysis webinar on December 9

    Dr. Radka Borutova, European technical support manager for the Alltech Mycotoxin Management team, will share the latest insights about the quality of the new...
    Taking the mystery out of mycotoxins

    Taking the mystery out of mycotoxins

    Globally, mycotoxins are an ever-present threat in the feed supply chain and pose not just a risk to animal health but also human health,...
    Alternatives to formaldehyde in animal feed for pathogen control

    Alternatives to formaldehyde in animal feed for pathogen control

    Since the authorities banned the use of formaldehyde as a feed additive, Adiveter has been researching in the development of alternatives for this in...
    10 takeaways from a mini-course on managing moisture and water activity

    10 takeaways from a mini-course on managing moisture and water activity

    Managing moisture and water activity (aw) during feed production is essential for supporting feed safety, and achieving important quality standards like texture, palatability and...
    Adiveter announces the available of Salmocid-F in Southwestern Asiatic market

    Adiveter announces the availability of Salmocid-F in South East Asian market

    Leading feed safety, Adiveter has just extended the availability of Salmocid-F to South East Asian market, a very effective formaldehyde-based product for application in feed against the main pathogens, including bacterias and virus.
    High mycotoxin risk across Europe

    High mycotoxin risk across Europe

    Samples collected from across Europe as part of the Alltech European Summer Harvest Survey have been submitted to the Alltech 37+® mycotoxin analytical services laboratory, and analysis is indicating the presence of moderate to high levels of mycotoxin risk.