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INTERNATIONAL MAGAZINE FOR ANIMAL FEED & ADDITIVES INDUSTRY

Tuesday, March 28
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INTERNATIONAL MAGAZINE FOR ANIMAL FEED & ADDITIVES INDUSTRY

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    Controlling costs through the use of alternative ingredients in poultry diets

    Controlling costs through the use of alternative ingredients in poultry diets

    Egg producers strive to produce a nutritious, versatile, safe and economical food (eggs). In this sense, nutrition (represents more than 50% of the production...
    Increasing egg productivity and shell quality through alkaline therapy application

    Increasing egg productivity and shell quality through alkaline therapy application

    The production of eggs with high shell quality in commercial laying hens is very important for profit maximisation. Eggshell quality decreases as chickens age,...
    The future of antibiotics In poultry feed

    The future of antibiotics in poultry feed

    With alarming predictions on what antibiotic resistance could do to people’s health and livelihood, the poultry industry is taking steps to reduce antibiotic use...
    Multiple modes-of-action may help When AGPs are removed

    Multiple modes-of-action may help when AGPs are removed

    Poultry producers are working to reduce antibiotic use and maintain performance. Intestinal health is important for overall animal health, especially as antibiotics are removed....
    Maple Leaf Foods begins production in its London poultry plant

    Maple Leaf Foods begins production in its London poultry plant

    Maple Leaf Foods, Canada-based sustainable protein company, has started production at its new and state of the art poultry plant in London, Ontario.  Maple Leaf...
    Atria strengthens competitiveness in poultry business

    Atria strengthens competitiveness in poultry business

    Atria announced that it will increase the competitiveness of its poultry business in Finland and centralize poultry production at the Nurmo factory. Atria's change negotiations launched on...
    Sustainable, novel antibacterial tools for poultry

    Sustainable, novel antibacterial tools for poultry

    Bacteriophages are the proven, serious competitor to antibiotics when it comes to controlling pathogenic bacteria. Proteon’s phage-based products are an exciting alternative, as bacteriophage...
    Microflora modulation by monovalent copper & fat digestibility, a relation?

    Microflora modulation by monovalent copper & fat digestibility, a relation?

    High dietary levels of copper (Cu) are being used since long time to promote the growth of monogastric animals. There are no doubts about...
    ROI: What can phytogenic feed additives deliver for broiler producers?

    ROI: What can phytogenic feed additives deliver for broiler producers?

    It is essential to prioritize broiler gut health, as only healthy birds perform well. A consistently high flock performance requires preventive management measures, a...
    The determination of a nutritional matrix by modelling

    The determination of a nutritional matrix by modelling

    Including a phytogenic feed additive (PFA) in feed has shown effects on enhancing the performance of broilers and swine at all stages of the...