The International Production & Processing Expo 2025 (IPPE) will be featuring 90 TECHTalks from January 28th to the 30th in Atlanta, Georgia, USA. The TECHTalks will cover many topics, such as food safety, artificial intelligence, animal welfare, sustainability and feed production.
The International Production & Processing Expo 2025 (IPPE), which will be held on January 28 – 30 at the Georgia World Congress Center in Atlanta, Georgia, USA, aims to offer attendees access to the latest in protein and feed technology through exhibits and educational programming. TECHTalks are free, 20-minute technical presentations, offered each day at IPPE. For the 2025 IPPE, 90 presentations will be given in the TECHTalks theaters in the A-Hall at Booth A244, in the B-Hall at Booth B51033 and the C-Hall at Booth C15179.
IPPE explains that the TECHTalks presentations will address many topics, including food safety, artificial intelligence, animal welfare, sustainability and feed production, among others. Each presentation will be led by an IPPE exhibitor who will share expertise and experience on the session topic. Attendees can stop by the complimentary TECHTalks education presentations from 10:30 a.m. – 4:20 p.m. on Tuesday, January 28, 9:30 a.m. – 4:20 p.m. on Wednesday, January 29; and 9:30 a.m. – 12:50 p.m. on Thursday, January 30.
The TECHTalks presentation schedule can be viewed on IPPE’s website and through the IPPE mobile app under the “Education” search. IPPE points out that those interested can stay up to date on the latest information, education programs and activities planned for IPPE by downloading the IPPE mobile app.
The 2025 IPPE will reportedly have more than 595,000 square feet of exhibit space and 1,355+ exhibitors. IPPE is a collaboration of three trade shows – International Feed Expo, International Poultry Expo and International Meat Expo – representing the entire chain of protein production and processing.
More information about IPPE, including registration details and lodging, is available at IPPE’s website.