Transforming poultry production: Exclusive innovation for salmonella control
Introducing an extraordinary innovation harnessing the potential of phytogenics, phycogenics, and organic acids, fortified with a dual encapsulation structure. This state-of-the-art solution combines safety...
Fatty liver disease in fish: Is sorbitol and tricholine combination a...
The article highlights the significant occurrence of fatty liver disease in aquaculture. It is caused in fish consuming a high-fat diet, resulting in increased...
Increased milk yield and reduced enteric methane concentration with dietary inclusion...
Enteric methane emissions from ruminants have emerged as a major challenge to the global agriculture industry. However, the lack of tools available to commercial...
How to mitigate formulation costs when ingredient prices are high
Protein and energy are now expensive. As a result of this economic pressure, there is a focus on strategies to reduce feed costs and...
Unveiling the hidden potential of starch in aquafeeds
Starches are macronutrients in aquafeeds and acts as binders and provide inexpensive digestible energy to aquatic animals. It consists of amylopectin (soft amorphous) and...
Choline: A required nutrient for transition dairy cows
Substantial progress has been made on our understanding of choline as a nutrient for dairy cows. The introduction of rumen-protected products containing choline chloride...
Taste matters: Unraveling the significance of feed additives in enhancing feed...
Aquaculture relies on costly fish meal for protein, but declining resources necessitate changes. Increasing feed intake enhances growth. Feed palatability is crucial in designing...
A researcher reports on reducing the carbon footprint of dairy herds
Dr. Ermias Kebreab, professor of animal science and associate dean for global engagement at UC Davis teamed up with Selko, the feed additive brand...
Are insects the protein of the future?
Novel solutions and cutting-edge technology in food and feed systems will be driven by the rising cost of producing animal proteins and the growing...
Role of nutraceuticals in livestock feed
The prohibition of antibiotics as growth promoters, concerns about antimicrobial resistance, and consumer demand for drug-free animals and high-quality food products present challenges for...
