Tag: food safety
Pet food manufacturer Nugape obtains IFS Food certification
Spanish pet food manufacturer Nugape, which exports its products to more than 40 countries, has unveiled that it has obtained the IFS Food certification,...
ICASA awards grants to address antimicrobial resistance in cattle and swine
The International Consortium for Antimicrobial Stewardship in Agriculture (ICASA) awarded three grants totaling $377,503 to track antimicrobial usage and support better-informed antibiotic treatment for...
IFIF elects Chairman and Board of Directors for 2024-2025
The International Feed Industry Federation (IFIF) has announced that IFIF’s 36th General Assembly unanimously re-elected Ruud Tijssens as IFIF Chairman for the 2024-2025 term...
EFFPA celebrates 10th anniversary in Brussels
The European Former Food Processor’s Association (EFFPA) celebrated a decade of progress in reducing food waste and boosting sustainable livestock production with an event...
Islamic scholars: Cultivated meat can be halal if production meets certain criteria
According to a statement by cultivated meat company Good Meat, leading Shariah scholars have ruled that cultivated meat can be halal if the production...
Hill’s Pet Nutrition increases production capacity with its new smart facility
Hill's Pet Nutrition, one of the leading pet food companies in the world, opened its new smart factory in Tonganoxie, Kansas to meet global...
Anitox launches first-ever biosecurity audit app
Anitox has announced the new Feed Mill Biosecurity Audit app. The new app available for free in iOs and Google Play Stores.
Anitox, one of...
Innovad to shed light on tension between feed analysis and biomarkers in mycotoxin risk...
Innovad will organize an open discussion session to shed light on the tension between feed analysis and biomarkers in mycotoxin risk assessment on October...
Anitox evaluates new priorities of IFSAC
Focusing on developing and delivering innovative programs to efficiently produce safer food, Anitox evaluated IFSAC's 2024-2028 priorities and highlighted pathogens in feed that are...
The importance of preventing Salmonella in laying hens
The European Union summary report on trends and sources of zoonoses, zoonotic agents and foodborne outbreaks in 2016 reveals that in 2016, 1.47% of...
