Whispering to the Gut: How phytotechnology supports animal health and resilience
Phytotechnology supports animal health by leveraging plant-derived compounds to enhance resilience, productivity, and well-being. Through complex interactions with intestinal receptors and signal transduction pathways,...
Micro Encapsulated Phytogenics: Redefining poultry performance and profitability
Micro encapsulated phytogenics are transforming poultry nutrition, moving beyond early herbal blends toward precision formulations that stabilize active compounds and target their release in...
Climate Change and Aquaculture: Strategies to enhance heat stress resilience
Climate change and aquaculture are deeply intertwined, with rising temperatures intensifying heat stress and threatening the productivity, health and survival of farmed aquatic species....
Rethinking aquaculture systems: Aligning animal welfare with sustainability goals
Aquaculture systems are increasingly promoted as sustainable—but most strategies ignore the welfare of farmed animals. Aquatic animal welfare is the key missing pillar of...
Role of targeted feed additives in aquaculture performance and resilience
Targeted feed additives in aquaculture play a crucial role beyond growth by enhancing quality, resilience, and sustainability. Faced with complex challenges like disease and...
AI-Driven phytogenic additives: Revolutionizing aquaculture nutrition
AI-driven phytogenic additives are transforming aquaculture by accelerating discovery and enhancing understanding of natural compounds. Advanced technologies now enable rapid screening and detailed biological...
Driving sustainable aquaculture nutrition: How is the industry doing?
Sustainable aquaculture nutrition requires more than reducing fishmeal use; it demands a shift in how we measure, source, and value feed ingredients. While marine...
Role of mucosal health for fish welfare: Insights from yeast-based feed...
Mucosal health for fish welfare begins at the surface level. New research from Scotland and Canada demonstrates how gill and skin health serve as...
Responsible fishing and managing marine resources for food security
Responsible fishing is essential to securing marine ingredients like fishmeal and fish oil. Effective fishery management, certification schemes, and fishery improvement projects are key...
RNA-based technology for aquaculture: Revolutionizing shrimp health
RNA-based technologies for aquaculture offer a promising, sustainable way to boost disease resistance, performance & productivity through mass in-feed application. With traditional methods falling...
