Issue Focus

Antibiotics are used in poultry production, mainly to improve gut health and performance. However, owing to growing concerns about the use of medically important...

The use of natural feed additives in the pig fattening phase are often excluded on the assumption of prohibitive cost; yet losing pigs at...

Due to still rising antimicrobial resistance, consumers push for meat production without antimicrobial usage. However, antibiotic reduction must also target ionophores for producers and...

Stress affects the performance, health status and thus economic profitability of layers during their egg production cycle. Oxidizing agents are formed throughout the body...

There is a significant economic advantage to monitor feed efficiency. It allows farmers to regularly adjust the nutrition of the herd in order to...

A more holistic approach to livestock welfare is needed. High-quality feed with key nutrients and beneficial ingredients can play an important role in animal...

Heat shock proteins (Hsps) are essential for cell homeostasis and therefore, animal health. Despite their name, Hsps are for an animals’ response to a...

The growing animal feed additives market combined with surging interest from consumers in plant-based products offers a significant opportunity for developers. However, launching such...

The significance of utilizing Himalayan flora to enhance animal health and well-being cannot be overstated. In an era marked by a growing preference for...

According to the International Olive Council, an estimate of 3.1 million metric tonnes of the olive oil was produced during the season of 2021/22,...