Issue Focus

Antimicrobial resistance (AMR) poses a significant threat, leading to resistant infections, higher mortality rates, and reduced productivity. Without intervention, AMR could cause over 39...

The poultry industry needs to improve production efficiency and profitability to meet growing demand. This involves optimizing feed for better growth and less waste,...

Adequate nutrition is fundamental for developing a strong immune system in pigs, which is the basis for high performance. By focusing on the appropriate...

Microorganisms are being increasingly recognized for their benefits in animal feed, enhancing animal health and productivity. A new draft of EFSA’s guidance on microorganisms...

In light of growing environmental concerns surrounding soybean meal and increasing pressures to meet sustainability goals, it has never been a better time for...

Postbiotics are produced from a controlled fermentation process, and they typically contain inanimate cells/cell fragments and metabolites that are beneficial to the host. The...

By embracing trends such as precision nutrition, alternative proteins, and digital transformation, the industry can navigate its challenges while meeting the growing global demand...

The integration of AI and digital technologies in livestock farming is just the beginning of a larger transformation. Future developments will likely focus on...

Agricultural methane from livestock presents a major climate challenge, but Asparagopsis seaweed offers a powerful, natural solution. Asparagopsis can reduce enteric methane emissions by...

As global demand for animal protein increases, feed formulation must balance nutrition, cost, and sustainability. By integrating life-cycle assessments, reliable data, and transparent sourcing,...