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As broilers eat with the goal of satisfying their energy requirements, high-density diets might lead to an insufficient intake of other key nutrients like...

Recent progress in single cell protein (SCP) technology is set to revolutionise the aquafeed industry. Australian biotech MicroBioGen has developed a natural, sustainable, nutritionally...

Isopropyl ester of the hydroxy analog of methionine (HMBi) stands out as the only reliable way to fulfill Met requirements in ruminant diets to...

Generally, the term ‘robust piglet’ is considered important since we have to ensure that the animals have a higher resilience to stress. This allows...

Initially, antimicrobial resistance (AMR) stood as a remarkable manifestation of bacterial intelligence, adapting and thriving in the modern scientific landscape of humanity. Its presence,...

Endotoxin can have detrimental effects on susceptible animals leading to an increase in illness, death rate and economic losses. Regular testing & monitoring of...

Chicken protein hydrolysates have animal sources, such as chicken viscera, guts and meat that, after the enzymatic hydrolysis process, become functional and nutritional solutions...

Among the bioactive compounds highlighted in seaweed, the polysaccharides are of particular interest for their specific prebiotic effect on the gastrointestinal (GI) microbiota. This...

In the wild, newborn piglets absorb sufficient iron by rooting in the soil. In conventional pig farming, iron must be supplemented to ensure animal...

Using standarized KPIs and artificial intelligence predictive algorithms, dairy consultants can identify patterns on their client farms before they become bigger problems. This data-driven...