Tag: pig health
Pig Feed Quality Conference highlights importance of ABC-4 values
Held in Vietnam in May and June, the Pig Feed Quality Conference focused on various topics such as piglet health and immunity. The event...
Alltech introduces its new product to reinforce gut health in pigs
Alltech U.S. has unveiled the introduction of Levelset, an innovative solution catering to strengthening gut health in pigs through minimizing undesirable organisms within the...
Selko to focus on dietary strategies for piglets at conference in Germany
Selko will share its research at the joint conference of International Pig Veterinary Society and European Symposium Porcine Health Management to be held on...
Metabolites and gut maturationin newly weaned piglets
More than 9,000 researchers, veterinarians, swine nutritionists, and pig farmers gathered digitally or in person at Wageningen University this year for the ArMoR (research...
Improving the profitability of fattening pigs
The use of natural feed additives in the pig fattening phase are often excluded on the assumption of prohibitive cost; yet losing pigs at...
Unravelling a mystery of SINS and its tie to endotoxins
Swine Inflammatory and Necrotic Syndrome (SINS) is a disease affecting pigs and is characterized by fever, inflammation, and necrosis in various organs. The causes...
Ideal protein concept in poultry and pigs
It can be concluded that, despite the existence of different methods for determining the ideal protein profile, the results obtained are relatively consistent. Any...
Role and functions of emulsifier as a feed additive in poultry and pigs
The major cost of feed formulations is energy. Hence, from an economic point of view, enhancing the energy efficiency of these raw materials is...
Elanco and Tonisity form strategic partnership on swine products
Elanco and Tonisity International have entered into a Distribution and Promotion Agreement in respect of Tonisity’s gut enhancing swine products.
Elanco Animal Health Incorporated, one...
How fatty acid esters contribute to gut health in animal production?
Sustainability is a growing key issue for poultry and swine productions. One of the main social expectations is to remove antibiotics from feeds. Many...
