The European Commission approved the use of a safe genetically modified (GMO) soybean for animal feed as well as for food following European Food Safety Authority’s thorough scientific assessment.
On July 4th 2025, the European Commission authorised a genetically modified soybean for use in food and animal feed, following the European Food Safety Authority’s (EFSA) scientific assessment concluding that it is as safe as its conventional counterpart.
This comprehensive and stringent assessment procedure ensures a high level of protection of human and animal health, and of the environment. The commission’s decision only allows this genetically modified soybean to be imported for use in food and animal feed, but not to be cultivated in the EU.
The authorisation is valid for 10 years, and any product produced from this genetically modified soybean will be subject to the EU’s strict labelling and traceability rules. The commission had a legal obligation to decide on this authorisation after Member States did not reach a qualified majority either in favour or against the authorisation.
More information on Genetically Modified Organisms (GMOs) in the EU is available online.
