More eggs per hen with natural oregano essential oil
According to a recent study conducted by Anpario with a European free range producer; hens offered drinking water supplemented with Orego-Stim Liquid, Anpario’s natural...
METEX NOOVISTAGO offers nutritional strategies to improve sustainability
At the 14th Poultry Research Days, METEX NØØVISTAGO presented two research papers, pointing out crude protein reduction in broiler diets, and its beneficial...
Cal-Maine Foods budgets $82m for cage-free production
Cal-Maine Foods, one of the largest egg producers in the US, announced $82 million for capital projects to expand cage-free production capabilities.
Cal-Maine Foods, Inc....
Maple Leaf Foods announces future incremental optimization of its poultry network
Maple Leaf Foods Inc. announced that it will be pursuing further optimization opportunities in its poultry network upon completion of its new value-added poultry...
CP Foods to achieve 20 million cage-free eggs production
CP Foods has announced that it plans to expand the production capacity of cage-free eggs to 20 million in 2022.
Charoen Pokphand Foods Public Company...
CCPA holds first scientific forum on Scutellaria baïcalensis and Curcuma in...
France-based CCPA Group held a scientific forum in which more than 120 poultry specialists from over 30 countries participated. The event addressed the effect...
The importance of feed particle size (granulometry) in laying hens
Feed particle size has a large impact on the chickens' feed intake, dusty feed particles will reduce feed intake greatly. We advise to increase...
International Egg Commission takes action to double egg consumption globally
The International Egg Commission (IEC) has launched Vision 365, a new, 10-year plan to develop the global reputation of the egg. The aim of...
Cargill supports poultry producers with artificial intelligence
Cargill announced that its expanded portfolio of artificial intelligence-powered innovations to give poultry producers actionable insights. Galleon and Birdoo are the latest innovative solutions...
Tackle the problem at the root: Emission reduction in poultry by...
As the global population and its prosperity are steadily rising, the animal protein demand will further increase in the near future, with poultry being...
