Agrifirm sells Hungarian subsidiary to UBM Group
In line with its strategic course, Agrifirm will be transferring Agrifirm Hungary’s operations to UBM Group, which specializes in compound feed production, and the...
Skretting unveils new addition to its Leadership Team
Jorge Díaz, who has been with Skretting since 2015, has become the company’s new Sustainability & Communications Director. In his new role, Díaz will...
New Analysis: BioCraft ingredient emits 1/12 less CO₂ than beef byproducts
Sharing the results of a new product carbon footprint analysis conducted in collaboration with ClimatePartner, BioCraft announced that its proprietary BioCrafted Meat™, produced with...
Novus Distinguished Academic Training & Innovation Award’s first winner announced
The winner of the Novus Distinguished Academic Training & Innovation Award, created in collaboration with Novus and DPP to highlight the importance of swine...
New Research: Mycotoxins cost poultry farms £150k
Highlighting the impact of mycotoxins on the environmental and economic sustainability of the global poultry industry, new research led by Queen's University Belfast reveals...
AFIA unveils organizational realignment to grow member engagement
Given the growth in the organization and the strategic vision, the American Feed Industry Association (AFIA) is embarking on an organizational realignment aimed at...
Enifer and FS produce mycoproteins from corn ethanol side streams in...
Enifer has partnered with ethanol producer FS for mycoprotein production from corn ethanol side streams in Brazil. The companies aim to produce 500 tons...
Adisseo introduces its renewed website
Adisseo has launched its new website, adisseo.com, which the company designed to serve as a central hub for showcasing its brand, values, and product...
Understanding Feed Proteins in Animal Nutrition
Animal feed proteins are essential feed ingredients for improving growth performance, supporting the immune system, and ensuring efficient production in animals. The global animal...
