Magazine

Bionetix® International’s new microbiologist, Shadi Rajab, focuses on using microorganisms to cleanup human-made environmental contaminants. Rajab is expected to enable the company to develop...

Aerbio has publicized its Series A fundraising plan of securing up to €50 million to propel next-generation sustainable biotechnology. The company states that the...

EcoVadis, a global corporate social responsibility (CSR) rating agency, has awarded Bluestar Adisseo Company (BAC) with a silver medal for the second year in...

According to the statement from IFFO - The Marine Ingredients Organisation, 2024’s fishmeal production is up thanks to a successful fishing season. The organisation...

Two prominent players in the pet food industry, PetCo and VAFO Group have formed an alliance, bringing together two companies with a combined turnover of...

EW Nutrition will be celebrating 20 years on the market at EuroTier on November 13. Regarding the milestone, Jan Vanbrabant, CEO of EW Nutrition...

Delivering high-quality and consistent feed that is optimized for each customer's specific needs helps ensure the optimal effect of live yeast additives. These additives...

Mycotoxins, toxic secondary metabolites produced by fungi, can be a silent threat to dairy cows, impacting their immunocompetence and productivity. Understanding these toxins and...

A major misconception in our industry is negatively impacting the efficiency and quality of output of feed mills, and it’s about how to optimize...

Palatability is a crucial aspect of pet food: pet parents want their companion animals to enjoy their meals and are more likely to purchase...