New program aims to reduce dairy farm emissions
Farmers for Sustainable Food and Edge Dairy Farmer Cooperative have unveiled EmPower+, a farmer-led program aimed at helping dairy farms measure, report, and reduce...
VIV MEA 2025 to host international pavilions
During VIV MEA 2025, three international pavilions from the US, France and Korea will feature cutting-edge solutions for the Middle East's food security and...
Devenish Mexico unveils new Poultry Account Manager
Francisco Rodrigo de la Torre has joined Devenish Mexico as its new Poultry Account Manager. His experience and leadership are expected to further enhance...
SalMar and Lerøy partner for closed aquaculture systems
Joining forces to advance closed aquaculture systems in Norway, SalMar and Lerøy highlight their aim as to help solve key challenges related to salmon...
Rangen announces first US ASC Feed Certification
Rangen Aquaculture Nutrition’s Buhl feed mill has become the first in the United States to earn ASC Feed Certification. The mill is now certified...
Nutrition 101 acquires dairy upcycling company
Nutrition 101, LLC, has unveiled the acquisition of dairy upcycling company Value Feeds. The acquisition is expected to support 101's expansion into the Southwest...
New study links nutrient consistency to broiler health
A new Pennsylvania State University study shows that feed pellet quality and feed line length can cause important nutrient inconsistencies, affecting broiler health and...
smaXtec reveals leadership evolution
smaXtec has appointed Charlie Sheppy as its new CEO, succeeding Stefan Scherer, who will transition to a Non-Executive Director role on the board. The...
Veramaris unveils new CEO and leadership team
Veramaris has announced its new leadership team, including the appointment of Mark van Nieuwland as the incoming CEO, as the company enters its next...
Mushrooms may stabilize dog cognitive health
A new study by MycoDog® finds that their mushroom-based supplement, Clarity, can improve or stabilize senior dog cognitive health, helping them stay sharper and...