Home Tags Sustainability

Tag: sustainability

Using a brix refractometer to monitor silage fermentation

Economic return of feeding choline to transition cows

Studies show that feeding choline around calving helps cows eat more and produce more milk when the dose is right. A 2025 review of...
Using uneaten food to create quality animal feed and reduce environmental impact

Using uneaten food to create quality animal feed and reduce environmental impact

While animal feed created from recycled food may be a new concept to some, it’s an established product that’s been used for decades. It’s...
Optimizing Early-Life Nutrition: Hamlet Protein’s approach to gut health and performance

Optimizing Early-Life Nutrition: Hamlet Protein’s approach to gut health and performance

Ever since I joined Hamlet Protein in 2019, my focus has been on the customers we serve and the people we work with. Our...
Liquid Antioxidant Application: Challenges related to temperature fluctuation

Liquid Antioxidant Application: Challenges related to temperature fluctuation

Liquid antioxidant application ensures that pet food products remain safe for animals throughout their intended shelf life. Effective management of fat oxidation is increasingly...
Strength in Structure: A new perspective on pathogen binding

Strength in Structure: A new perspective on pathogen binding

Researchers at Lallemand Animal Nutrition, in collaboration with the Toulouse Biotechnology Institute (INSA Toulouse, France), have developed and published a new in vitro method...
Nanovet forms strategic partnership with Nu.ance Biotechnology

Nanovet forms strategic partnership with Nu.ance Biotechnology

Nanovet Nutrition and Nu.ance Biotechnology have partnered to expand feed quality solutions in India. This alliance aims to advance sustainable livestock production, driving profitability...
ALI releases 2025 Aquaculture Certification Schemes Benchmark

ALI releases 2025 Aquaculture Certification Schemes Benchmark

Aquatic Life Institute (ALI) has published the 2025 edition of its Aquaculture Certification Schemes Benchmark report, which analyzes current welfare requirements within the primary...

Balancing Taste and Acceptance: Enhancing pet food palatability

The science of pet food palatability lies in balancing functionality with sensory performance. Dogs and cats rely predominantly on olfactory perception to evaluate feed,...
Low Carbon Agriculture Consortium highlights solutions for hyperprolific sows

Low Carbon Agriculture Consortium highlights solutions for hyperprolific sows

The Low Carbon Agriculture Consortium’s November 2025 webinar explored how modern hyperprolific sow genetics can be managed sustainably to reduce pig production’s environmental footprint. The...
Innovasea leads $4.8M AI project for automated fish species identification

Innovasea leads $4.8M AI project for automated fish species identification

Innovasea is leading a $4.8 million project to develop and test AI-powered fish species identification technology at hydropower sites. This initiative, dubbed Species Aware,...