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INTERNATIONAL MAGAZINE FOR ANIMAL FEED & ADDITIVES INDUSTRY

Tuesday, December 30
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INTERNATIONAL MAGAZINE FOR ANIMAL FEED & ADDITIVES INDUSTRY

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    Global cultured meat market size to reach $592 million in 2030

    Global cultured meat market size to reach $592 million in 2030

    According to a market research study published by Zion Market Research, the demand analysis of global cultured meat market size & share revenue was...
    Novozymes redefines plant-based meat experience with its new biosolution

    Novozymes redefines plant-based meat experience with its new biosolution

    Novozymes has launched its new biosolution to redefine the plant-based meat experience by enhancing texture and encouraging more consumers to choose plant-based alternatives. Novozymes, one...
    Nestlé explores emerging technologies for animal-free dairy proteins

    Nestlé explores emerging technologies for animal-free dairy proteins

    Nestlé is testing emerging technologies for animal-free dairy proteins through its recently inaugurated U.S. R+D Accelerator. Nestlé announced that it is exploring emerging technologies for...
    Chr. Hansen steps into meat alternatives arena

    Chr. Hansen steps into meat alternatives arena

    Chr. Hansen, one of the bioscience leaders, has extended its VEGA™ portfolio with a fermentation-enabled solution to help keep plant-based meat alternatives safe and...
    ADM releases 2022 alternative protein outlook

    ADM releases 2022 alternative protein outlook

    ADM released its alternative protein outlook for 2022, revealing what’s next for protein alternatives, which are expected to climb to a staggering $125 billion...
    Beyond Meat opens its first R&D Center outside of the US in Shanghai

    Beyond Meat to open its first R&D center outside US in Shanghai

    Beyond Meat®, one of leaders in plant-based meat, continues to strengthen its global innovation capabilities with new plans for a R&D center in Shanghai....
    ICL Group opens new alternative-protein facility in St. Louis

    ICL Group opens new alternative-protein facility in St. Louis

    ICL Group opened a new alternative-protein facility in St. Louis. The new plant will produce a plant-based meat substitute for use by food companies,...
    CP Foods launches “MEAT ZERO” overseas for first time

    CP Foods launches “MEAT ZERO” overseas for first time

    CP Foods launched “MEAT ZERO” overseas for the first time starting in Singapore and Hong Kong. The brand aims to become no.1 plant-based brand...
    Angel Yeast introduces yeast protein AngeoPro F80

    Angel Yeast introduces yeast protein AngeoPro F80

    Angel Yeast has introduced AngeoPro F80, its new plant-based and vegan-friendly yeast protein, which is rich in nutrition and protein content.Angel Yeast Co., Ltd,...
    ADM named to Fortune’s 2021 Change the World List

    ADM named to Fortune’s 2021 Change the World List

    ADM, a global food and nutrition leader recognized for its protein innovation, has been named to Fortune’s 2021 Change the World List. ADM, a global...