spot_img
spot_img

INTERNATIONAL MAGAZINE FOR ANIMAL FEED & ADDITIVES INDUSTRY

Saturday, September 7
spot_img
spot_img

INTERNATIONAL MAGAZINE FOR ANIMAL FEED & ADDITIVES INDUSTRY

spot_img

Follow the links to read

More
    Home Tags Organic acids

    Tag: organic acids

    From waste stream to alternative protein - Preserving food by-products for animal feed

    From waste stream to alternative protein – Preserving food by-products for animal feed

    High-moisture by-products generated by the food industry are abundant and rich in nutrients. However, these perishable ingredients present challenges when it comes to storage,...
    Management of moisture content in feed production

    Management of moisture content in feed production

    Historically, moisture management technology was a simple concept. A typical moisture management product would have surfactants and organic acids, with little innovation and development...
    Selko shares performance and economic effects of different water acidification strategies

    Selko shares performance and economic effects of different water acidification strategies

    Selko shared the performance and economic benefits of continuous vs. partial organic acid supplementation on broiler farms at the International Production & Processing Expo...
    Transforming poultry production: Exclusive innovation for salmonella control

    Transforming poultry production: Exclusive innovation for salmonella control

    Introducing an extraordinary innovation harnessing the potential of phytogenics, phycogenics, and organic acids, fortified with a dual encapsulation structure. This state-of-the-art solution combines safety...
    Alltech celebrates its 30th anniversary in Brazil and Peru

    Alltech celebrates its 30th anniversary in Brazil and Peru

    Global animal health and nutrition company Alltech has celebrated the 30th anniversary of its operations in Brazil and Peru. "We are celebrating the first...
    Preserve & protect - Why grain preservation matters

    Preserve & protect – Why grain preservation matters

    Optimal preservation strategies coupled with effective storage management are crucial to safeguarding grain quality, preventing spoilage, and maintaining crops’ nutritional value. Reducing grain loss...
    Moisture management: The secret to improving sustainability in feed production

    Moisture management: The secret to improving sustainability in feed production

    “Moisture management plays a key role in improving sustainability in animal feed production. Proper management of moisture content in animal feed improves production efficiencies,...
    THE BEAUTY OF THE BLEND How organic acids support feed safety and shelf life

    THE BEAUTY OF THE BLEND – How organic acids support feed safety and shelf...

    Animal feed represents the largest financial input in livestock production. It is essential to ensure that the nutritional investment is protected. Recent research conducted...
    Alquermold Natural L for Clostridium, E. coli and Salmonella

    Alquermold Natural L for Clostridium, E. coli and Salmonella

    An in vitro trial demonstrates the powerful microbiocidal effect of Biovet S.A.’s Alquermold Natural L, a natural product with bactericide and fungicide, compared to other chemical products. The product reduces contamination of Clostridium, E. coli and Salmonella by more than 96%.
    Boosting drinking water with fermented fatty acid salt blends

    Boosting drinking water with fermented fatty acid salt blends

    Most farmers nowadays are aware of the value in adding small amounts of organic acids to the feed or drinking water to support the intestinal health of their livestock. Scientists have analyzed the preservative, gut health and antimicrobial benefits of these additives extensively.