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INTERNATIONAL MAGAZINE FOR ANIMAL FEED & ADDITIVES INDUSTRY

Saturday, November 29
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INTERNATIONAL MAGAZINE FOR ANIMAL FEED & ADDITIVES INDUSTRY

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    New Study: Nor-Grape® BP-O boosts milk production during heat stress

    New Study: Nor-Grape® BP-O boosts milk production during heat stress

    A new peer-reviewed study shows that Nor-Feed’s Nor-Grape® BP-O improves cows’ milk production during heat stress by enhancing antioxidant defences, thermoregulation, and metabolic efficiency. Nor-Feed...
    Nor-Feed accelerates innovation in botanical additives for swine and poultry

    Nor-Feed accelerates innovation in botanical additives for swine and poultry

    France-based Nor-Feed has reaffirmed its commitment to botanical additives for swine and poultry, accelerating innovation and integration within Adisseo’s strategy to deliver sustainable, species-specific...
    New study highlights standardized dry grape extract for avian bone health

    New study highlights standardized dry grape extract for avian bone health

    A newly published study assesses the effect of Nor-Grape®, Nor-Feed’s standardized dry grape extract, on bone quality and metabolome of future laying hens reared...
    Low Carbon Agriculture Consortium highlights sustainability at VIV Asia

    Low Carbon Agriculture Consortium highlights sustainability at VIV Asia

    The Low Carbon Agriculture Consortium attended the latest edition of VIV Asia, which took place 12-14 March 2025. Comprised of 8 members, the consortium...
    New study highlights effect of Nor-Feed’s citrus extract additive in broilers diets

    New study highlights effect of Nor-Feed’s citrus extract additive in broilers’ diets

    Nor-Feed has unveiled a new peer-reviewed paper that assesses the effect of Nor-Spice AB® in broiler chicken health and performance. Key findings of the...
    Citrus Extract Supplementation: A way to increase endogenous butyric acid concentration in the gut

    Citrus Extract Supplementation: A way to increase endogenous butyric acid concentration in the gut

    Citrus extracts have demonstrated their ability to modulate animals’ microbiota, stimulate the production of SCFAs and thus improve feed efficacy. However, the effect of...
    Nor-Feed obtains B-Corp label

    Nor-Feed obtains B-Corp label

    France-based natural feed additives company Nor-Feed has been recognized as a B-Corp company, obtained after 2 years of comprehensive evaluation. The company claims that...
    French agricultural consortium to support reducing carbon footprint in China

    French agricultural consortium to support reducing carbon footprint in China

    The Low Carbon Agriculture Consortium, which gathers a number of French SMEs that wish to promote and develop their products and services on an...
    Nor-Feed unveils LCA of citrus extract feed additive

    Nor-Feed unveils LCA of citrus extract feed additive

    Nor-Feed, one of the developers of natural alternatives based on plants and plant extracts for animal nutrition and health, has unveiled the Life Cycle...
    Nor-Feed measures environmental impact of its products

    Nor-Feed measures environmental impact of its products

    Nor-Feed, which develops natural feed additives and ingredients made of botanicals for animal health and nutrition, measures the environmental impact of its natural solutions...