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MiXscience’s William Lambert to lead CRF’s Poultry Research Team

miXscience’s William Lambert to lead CRF’s Poultry Research Team

Poultry Innovation Manager of miXscience, William Lambert has become the Coordinator of the Poultry Research Team of Cooperative Research Farms (CRF). He replaces Alexandre...
miXscience's new additive authorized for Salmonella Typhimurium control in EU

miXscience’s new additive authorized for Salmonella Typhimurium control in EU

miXscience, an innovative expertise company in nutrition and animal production, has announced that its first additive based on microorganisms has been authorized for the...
Using plant-based products to improve ruminants’ performance

Using plant-based products to improve ruminants’ performance

There is a significant economic advantage to monitor feed efficiency. It allows farmers to regularly adjust the nutrition of the herd in order to...
Mixscience appoints Jean-Marc Salaun as Managing Director

Mixscience appoints Jean-Marc Salaun as Managing Director

Mixscience, part of the Avril group and a major player in animal nutrition in France, has announced the appointment of Jean-Marc Salaun as Managing...

How to go further to limit mycotoxins adverse effects on animals?

Feed contamination by mycotoxins remains a big issue and the use of “in the feed” solutions to limit their adverse effects on animals is...
How fatty acid esters contribute to gut health in animal production?

How fatty acid esters contribute to gut health in animal production?

Sustainability is a growing key issue for poultry and swine productions. One of the main social expectations is to remove antibiotics from feeds. Many...
Zero Zinc Ban is nothing new for the french feed industry

Zero Zinc Ban is nothing new for the French feed industry*

"Zero Zinc” era is nothing new for the local industry in France. Nevertheless, in a period of reduction of antibiotics usage, it is a...