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Boosting drinking water with fermented fatty acid salt blends

Boosting drinking water with fermented fatty acid salt blends

Most farmers nowadays are aware of the value in adding small amounts of organic acids to the feed or drinking water to support the intestinal health of their livestock. Scientists have analyzed the preservative, gut health and antimicrobial benefits of these additives extensively.
Mitigating the impact of ammonia emissions from poultry

Mitigating the impact of ammonia emissions from poultry

Sustainability and safeguarding the environment are key issues for the poultry industry. The industry is proactively managing its environmental obligations in the face of toughening environmental legislation and governmental initiatives, particularly where ammonia and nitrogen output is a focus.
Bold rethinking of pet nutrition with insect protein gains momentum

Bold rethinking of pet nutrition with insect protein gains momentum

With over 500 million cats and dogs globally, feeding our pets contributes to a soaring 56 and 151 million tonnes of carbon dioxide emission per year - similar to the combined emissions of the Philippines and Mozambique. Insect protein is a rapidly emerging sustainable pet food ingredient.
Trouw Nutrition webinar about trace minerals to be held on March 24

Trouw Nutrition webinar about trace minerals to be held on March 24

Trouw Nutrition will hold a one-hour, free webinar about trace minerals entitled “Bioavailability and Beyond” in two sessions on March 24.
LaToya Jones Burrell joins Anderson Foundation as Executive Director

LaToya Jones Burrell joins Anderson Foundation as Executive Director

Zinpro Corporation announced that LaToya Jones Burrell, J.D. will join the company as Executive Director of the Anderson Foundation.
Avivagen announces new research publication for OxC-betaTM

Avivagen announces new research publication for OxC-beta

Avivagen has announced upcoming research publication highlighting the benefits of OxC-betaTM livestock for broiler poultry. The study will be published soon in leading peer-reviewed journal Poultry Science.
IFEEDER finds demand for animal food strong, despite COVID-19

IFEEDER finds demand for animal food strong

The Institute for Feed Education and Research (IFEEDER) released a new report that found that U.S. domestic livestock and pets consumed nearly 284 million tons of safe, high quality and nutritious food in 2019.
Alltech research fellow appoints to FAO global expert working group

Alltech research fellow appoints to FAO global expert working group

Alltech announce the appointment of Dr. Saheed Salami, a research fellow at the company to United Nations Food and Agriculture Organization global expert working group.
Merck Animal Health acquires Poultry Sense Limited

Merck Animal Health acquires Poultry Sense Ltd

Merck Animal Health completes acquisition of Poultry Sense Ltd, which proprietary technology enhances health and environmental monitoring solutions for poultry producers.
IFF obtains OMRI listing for Enviva® Provalen Plus

IFF obtains OMRI listing for Enviva® Provalen Plus

Danisco Animal Nutrition now part of IFF, announced that the U.S.-based Organic Materials Review Institute (OMRI) has reviewed its poultry probiotic Enviva® Provalen Plus and it is now included in the OMRI Products Lists©.