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IPIFF welcomes vote backing authorisation of insect PAPs

IPIFF welcomes vote backing authorisation of insect PAPs

The International Platform of Insects for Food and Feed (IPIFF) has welcomed the vote of the ENVI Committee backing a regulatory proposal from the European Commission on the use of insect PAPs (processed animal proteins) for poultry and swine.
The present and future of the insect industry in 5 questions

The present and future of the insect industry in 5 questions

Insects, which are considered as a valuable feed ingredient to reduce the environmental footprint and make production sustainable in the livestock and feed industry, has quickly turned into an industry. IPIFF Secretary General Christophe Derrien explained in 5 questions the current situation, market size, future potential and growth prospects of this rapidly growing industry.
Ÿnsect launches regenerative agricultural project TerrHa 2040

Ÿnsect launches regenerative agricultural project TerrHa 2040

Ÿnsect is taking its commitments one step further by setting a strategy for reducing emissions consistent with the 2° trajectory of the Paris Agreements.
What does insect industry promise for future?

What does insect industry promise for future?

By the end of the decade, we anticipate that insect farms will become relevant actors in the agri-food chains, upcycling lower value materials into higher value insect-derived products, for food, feed, or other applications.
IPIFF announces it welcome ‘Action Plan for the Development of the Organic Sector’

IPIFF welcomes ‘Action Plan for the Development of the Organic Sector’

The International Platform of Insects for Food and Feed (IPIFF), the European umbrella organization representing stakeholders active in the production of insects for food and feed announces it welcome publication of the European Commission ‘Action Plan for the Development of the Organic Sector’.