Tag: Impextraco
Locking in Gut Integrity: How butyrate secures optimal health
For many challenges in the animal industry, the underlying cause is an impaired gut integrity. Pigs and poultry species benefit from rapid intestinal development...
Increasing laying persistency & egg hatchability of phase-2 breeders with a natural antioxidant
Multiple stressors can affect the functioning of body cells, therefore performance and economic profitability of breeder chickens during their production cycle. As opposed to...
Impextraco Latin America highlights innovative solutions in animal nutrition
Impextraco Latin America has attended the International Animal Protein Show (SIAVS) from August 6-8, 2024. During the event, the company highlighted its innovative solutions...
Cost-effective Vitamin E replacement by a proven highly bio-available natural antioxidant
Throughout its history, synthetic feed-grade Vitamin E acetate has been known for its (high) price volatility combined with a global supply chain prone to...
Mycotoxins and endotoxins: Are there any synergisms at stake?
Currently the industry is aware of mycotoxins and their detrimental effects on animals. Hence in practice, toxin binders are applied and seem to solve...
The role Impextraco® takes to support its customers in a sustainable animal production
Increasingly our industry is evaluating the use of more circular raw materials. However, these ingredients can come with new challenges in terms of inflammation...
Intestinal health as driver for an efficient animal production system
The main objective of animal husbandry is an efficient and sustainable conversion of feed into milk, eggs and meat for human consumption. Hence the...
Polyphenols as a natural strategy to effectively control oxidative stress in layers
Stress affects the performance, health status and thus economic profitability of layers during their egg production cycle. Oxidizing agents are formed throughout the body...
