Tag: immune system
HoloRuminant project evaluates early nutritional interventions in calves
The HORIZON 2020 HoloRuminant project has conducted a study addressing early life dietary interventions in calves to improve performance. According to the study, the...
Selko to focus on dietary strategies for piglets at conference in Germany
Selko will share its research at the joint conference of International Pig Veterinary Society and European Symposium Porcine Health Management to be held on...
ADM publishes Early-Stage Animal Nutrition Report
ADM has unveiled its Early-Stage Animal Nutrition report, which explains how nutrition helps animals reach their full genetic potential.
Producing resilient animals requires optimal conditions...
Cargill to showcase new Neopigg shield piglet starter feeds
Cargill UK will showcase its new Neopigg shield piglet starter feeds during the Pig and Poultry Fair at the National Exhibition Centre (NEC) in...
How pro and postbiotics can support lower gut health in calves
In calves, the first months of life are critical for future production. Nutrition management is key to limiting the impact of early stresses on...
Leaky gut and the cost of inflammation
Leaky gut was once all about pH but understanding now revolves around the wider impacts of microbiology, endocrinology, physiology and immunology. What is the...
Cargill releases its World Mycotoxin Report
Cargill has released its 2023 World Mycotoxin Report, providing the animal feed industry with actionable insights for enhancing livestock health. The report includes forage...
Aker BioMarine: Krill meal supports better aquaculture outcomes during winter
Aker BioMarine has explained that krill meal is an important nutritional source in supporting the welfare of fish, especially salmon, during the challenging winter season.
The harsh...
Optimizing digestive efficiency: The key to resilient piglets
Decreases in performance in the early life of a piglet can compromise performance in the growing and finishing phases. A resilient piglet is well-equipped...
Prebiotics: A pathway to achieving optimal fish health
The predominant sources of prebiotics are non-digestible carbohydrate fractions. Commercially available examples include β-glucans; oligosaccharides derived from galactose, fructose or mannose; organic acids; inulin;...
