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Aquafeed shifts reshape Europe’s aquaculture footprint

Aquafeed shifts reshape Europe’s aquaculture footprint

A new University of Stirling study reveals how changes in aquafeed formulations have reduced reliance on wild fish in Europe. The research also highlights...
IFFO reports growth in global fishmeal and fish oil production in 2025

IFFO reports growth in global fishmeal and fish oil production in 2025

Reporting positive global trends in marine ingredients production during the first three quarters of the year, The Marine Ingredients Organisation (IFFO) forecasts fishmeal production...
IFFO: Global fishmeal output up 8% in September 2025

IFFO: Global fishmeal output up 8% in September 2025

According to IFFO’s recent statement, by September 2025, the total cumulative annual fishmeal production rose by approximately 8% compared to the same period in...
Scoular strengthens fishmeal and fish oil business

Scoular strengthens fishmeal and fish oil business

Scoular has appointed Quinn Maass, Tony Stella, Evan Ibach, and Jose Raul Velarde to lead its global fishmeal and fish oil business and expand...
Closing the Loop: The circular potential of novel ingredients

Closing the Loop: The circular potential of novel ingredients

Circular feed ingredients represent one of the most practical tools for improving the sustainability of animal feed. By valorising industrial by-products into nutritious inputs...
Insects: The missing link in feed circularity

Insects: The missing link in feed circularity

Tapping into wisdom from nature, we see the self-sustaining cycle of flora and fauna operating on a fundamentally circular blueprint. In any ecosystem, decaying...
IFFO: Global fishmeal and fish oil production well on track

IFFO: Global fishmeal and fish oil production well on track

Global fishmeal and fish oil production in January–July 2025 increased compared to the same period in 2024, with fishmeal up around 8% and fish...
New MarinTrust standard drives responsible sourcing of marine ingredients

New MarinTrust standard drives responsible sourcing of marine ingredients

Version 3 of the MarinTrust standard has reportedly advanced the responsible sourcing of marine ingredients, with 72 facilities now certified and growing global adoption. MarinTrust,...
Alternatives to fishmeal: Single-cell proteins for the future of aquaculture

Alternatives to fishmeal: Single-cell proteins for the future of aquaculture

Alternatives to fishmeal are becoming increasingly important as the aquaculture industry faces rising long-term prices and supply constraints. To adapt, the industry should diversify...
IFFO: Global fishmeal and fish oil production rise despite regional declines

IFFO: Global fishmeal and fish oil production rise despite regional declines

Peru’s first fishing season in the North Centre is well on track, heralding consistent fishmeal and fish oil production for 2025, according to the...