Tag: fish protein
Lyso-phospholipids enhance growth performance and feed efficiency in freshwater fish
Lyso-phospholipids, also known as lysolecithin, are produced through the hydrolysis of lecithin, which removes a fatty acid molecule from phospholipid structures. This modification increases...
Fish protein hydrolysates in aquafeed
The fish processing industry produces more than 60% by-products as waste, which incorporates head, skin, trimmings, fins, frames, viscera and roes. These by-product wastes...