Tag: feed industry
Volac Wilmar launches tool to assess dairy fat supplements
Launching the upgraded Return on Investment (ROI) Calculator 2.0, Volac Wilmar Feed Ingredients highlights the tool as helping farmers assess dairy fat supplements. By...
Novus expands Asia team with David Sanchez Torres
David Sanchez Torres has been appointed as Novus’ new Senior Regional Technical Services Manager in Asia. Until recently, Torres coordinated the diverse technical services...
Global Feed Flavors and Sweeteners Market
Feed aromas and flavor enhancers are strategic additives that increase the smell, taste, and sensory appeal of feed, thereby supporting animal feed consumption. The...
How organic acids in water improve weaned piglet performance into the fattening phase
Organic acids can influence pig performance beyond the nursery stage, with benefits that carry over into fattening and contribute to the overall success of...
Feed additives: First-half results outshine uncertain outlook
In 2025, prices for most vitamins, amino acids, and other feed additives fell sharply due to weak demand from the feed sector, amplified by...
Turbo charging diets with increased dietary lysine
The interaction between lysine and methionine in increasing milk fat and feed efficiency is a perfect example of why balancing for all essential amino...
AFIA President & CEO elected IFIF Chair
The President & CEO of American Feed Industry Association (AFIA), Constance Cullman was elected as 2026–27 International Feed Industry Federation (IFIF) chair during the...
Mineral nutrition: An often-overlooked solution towards improving sustainability
Mineral nutrition plays a crucial role in sustainable livestock production, influencing both environmental excretions and animal performance. Choosing highly bioavailable mineral sources can reduce...
Optimizing dairy sustainability: Amino acid balancing
This article explores how amino acid balancing in dairy cow diets boosts sustainability by cutting greenhouse gas emissions, improving nitrogen efficiency, supporting animal health,...
Supporting poultry resilience from within: Nutrition-driven immunity and gut health
Supporting poultry resilience requires strategies that strengthen immunity, enhance gut health, and reduce vulnerability to stressors and infections. Nutritional approaches involving short- and medium-chain...
