Tag: feed additives
Science and industry unite at Advancing Milling & Nutrition Conference 2025
Attendance exceeded expectations reflecting the quality of the speakers and the incredible value 4 program streams presented. With the ability to move between program...
AFIA unveils organizational realignment to grow member engagement
Given the growth in the organization and the strategic vision, the American Feed Industry Association (AFIA) is embarking on an organizational realignment aimed at...
Nutritional support and awareness growing fast in Middle East
Poultry farming across the Middle East faces growing challenges, from heat stress and feed quality issues to disease outbreaks and access to nutritional and...
Trade uncertainty drives feed, additives prices drop in early 2025
Most feed additives saw a considerable drop in prices towards June 2025. DL-Methionine, Vitamins B9 and B1 were notable exceptions, as the downward correction...
Lesaffre and Zilor join forces for enhanced yeast-based ingredient solutions
With the completion of its acquisition of a 70% stake in Biorigin, Lesaffre has entered a joint venture with Zilor that will leverage their...
Australian cattle trial records +90% methane reduction with Rumin8’s IVP
A new trial conducted by the University of New England records a 93% reduction in methane emissions in cattle fed a total mixed ration...
ICCF publishes guidance on feed ingredients environmental risk assessment
The International Cooperation for Convergence of Technical Requirements for the Assessment of Feed Ingredients (ICCF) has released a new guidance document on ‘Feed Ingredients...
AFIA installs new leadership during 2025 spring meeting
The American Feed Industry Association's (AFIA) Board of Directors met for their 2025 spring meeting, where members advocated for key legislative priorities on Capitol...
New study highlights microencapsulated phytogenics to combat Yersinia pathogen
A joint study by Vetagro and Onda showcases that microencapsulated phytogenics significantly reduce mortality rates caused by the Yersinia ruckeri pathogen in rainbow trout,...
Clemson University unveils antibiotic-free way to raise chickens
Researchers at USA-based Clemson University have revealed that natural products like black cumin, kefir and bacteriophages may work as alternatives to antibiotics in poultry...
