Tag: fatty acid
Know your profitability killer – Metabolic and sterile low-grade intestinal inflammation
The relationship between feed and metabolic or sterile intestinal inflammation in poultry is complex but understanding it is crucial for maintaining optimal health and...
Citrus Extract Supplementation: A way to increase endogenous butyric acid concentration in the gut
Citrus extracts have demonstrated their ability to modulate animals’ microbiota, stimulate the production of SCFAs and thus improve feed efficacy. However, the effect of...
There’s a future for palm oil in the dairy supply chain, but sustainable sourcing...
If not palm, then what? Understanding the complex story of sustainable palm and the vital role it plays in supporting global conservation efforts, local...
How fatty acid esters contribute to gut health in animal production?
Sustainability is a growing key issue for poultry and swine productions. One of the main social expectations is to remove antibiotics from feeds. Many...
Choline is essential and required for everybody
Choline is a biochemical building block and precursor to numerous compounds involved in supporting life. For dairy cattle, choline serves many roles and is...
