Tag: dairy markets
Milk profit: It can always be better
Even though global demand for milk is rising, along with a positive outlook for global milk prices, the margins for dairy farmers remain tight....
Enhancing early lactation in cows through plant extracts
Milk production can be improved by promoting the “glucose sparing” effect and limiting gluconeogenesis inhibition. We started with the hypothesis that lower insulin levels...
A successful lactation is a matter of preparation!
Feed supplements that combine health-promoting ingredients can improve the general health status of a cow. An improved health status in relation to a well-managed...
Phytogenics: Natural additives to improve performance in dairy
Meeting consumers' expectations for sustainable agriculture while providing animal-derived products, such as milk, to feed the growing global population has become a new challenge...
How do endotoxins and rumen health influence cow performance?
In which cases can LPS (endotoxins) cause inflammation and contribute to different metabolic conditions and diseases, affecting animal performance? Sub-acute rumen acidosis (SARA) is linked...
Protected extracts from plant and seaweed to secure & boost milk production
Recently, a new technology was introduced to modulate the rumen microflora and support milk production during the full production of dairy cows and maximize...
Rabobank publishes its annual Global Dairy Top 20 report
Rabobank's annual Global Dairy Top 20 report shows new leaders, sustainability, dairy alternatives and changing demographics shaping the future in the global dairy markets.
