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Kemin celebrates anniversaries in Europe, Middle East and North Africa

Kemin celebrates anniversaries in EMENA

Global ingredients company Kemin Industries is celebrating the 61th anniversary of its founding in 1961 and also 50 years of serving the animal nutrition...
Bioiberica has new animal nutrition partnership in South Korea

Bioiberica has new animal nutrition partnership in South Korea

The distribution of Bioiberica's Palbio™ range through Mill Tech Co., Inc. in South Korea has been approved after fulfilling stringent regulatory requirements. Spain-based Bioiberica, a...
Hill's Pet Nutrition partners with Bond Pet Foods to develop craft meat protein

Hill’s Pet Nutrition partners with Bond Pet Foods to develop craft meat protein

Hill's Pet Nutrition and Bond Pet Foods will collaborate to develop sustainable meat protein to provide long-term options for cat and dog nutrition. Hill's Pet...
VEOS Group opens new plant in Spain

VEOS Group opens new plant in Spain

Belgium-based VEOS Group, one of the specialized global leaders in the animal protein market, announced that the company’s new plant in Spain, VEOS Iberica,...
Bühler and DIL inaugurate Technology Center Proteins of the Future

Bühler and DIL inaugurate Technology Center Proteins of the Future

Bühler AG and DIL Deutsches Institut für Lebensmitteltechnik e. V. announced the inauguration of the Technology Center Proteins of the Future in Germany to further develop extruded meat substitutes.
IPIFF welcomes vote backing authorisation of insect PAPs

IPIFF welcomes vote backing authorisation of insect PAPs

The International Platform of Insects for Food and Feed (IPIFF) has welcomed the vote of the ENVI Committee backing a regulatory proposal from the European Commission on the use of insect PAPs (processed animal proteins) for poultry and swine.
FAO Director-General calls for decisive action to tackle AMR

FAO Director-General calls for decisive action to tackle AMR

FAO Director-General called at UN General Assembly for decisive action to tackle antimicrobial resistance (AMR) and added: "Need to address the double challenge of meeting growing demands for animal proteins while reducing AMR risks."
Global warming promises to change fish and shrimp farming

Global warming promises to change fish and shrimp farming

Sustainable aquaculture is threatened by climate change. Here are ways climate poses a threat to shrimp and fish farming, and what the industry can do to adapt to the threat.