Tag: animal nutrition
Amlan to showcase science-backed feed additives at VIV Asia
Amlan® International will be attending VIV Asia 2025, set to take place from March 12-14 in Thailand. During the event, the company will be...
BetaTrace®: Betaine Goes Metal!
A healthy gut is a barrier that prevents toxins and pathogens from entering the body. BetaTrace® promotes gut integrity and intestinal barrier function through...
Feed Innovations: A glimpse into the future of poultry nutrition
At Cargill ANH, we pride ourselves on being a comprehensive poultry solution provider. Our MHS Biostrong™ range exemplifies this commitment, offering a complete suite...
Animine to discuss mineral requirements of pigs in symposium at DPP
Animine will host a Satellite Symposium during the Digestive Physiology of Pigs (DPP) conference taking place in Wisconsin, USA from May 20-23, 2025. At...
Boost dairy performance with rumen-protected choline
“Rumen-protected choline is a required nutrient for essentially every cow and can be a catalyst for improved dairy performance and profitability. The consistent results...
Tryptophan and its functionality in laying hens
L-tryptophan supplementation in the diet of laying hens is positively related to behavior, reducing aggression, feather pecking and cannibalism; performance parameters, improving feed consumption,...
Sustainable dairy farming with the help of yeast probiotics
A solution that has been scientifically proven to optimize rumen health, enhance feed digestibility, and improve animal performance, including fertility and overall rumen health,...
Improving broiler poultry efficiency and driving sustainable chicken
Maintaining the gut health of broilers is key to getting optimum performance and feed efficiency, helping the chicken to utilize the feed provided to...
Boosting beef profits with live yeast supplementation
Live yeasts can be particularly helpful for fattening bulls. They are known to have a positive effect on ruminal microbial activity by stabilizing pH...
Feed efficiency, a complex multifactorial concept in nutrition
Resource availability is increasingly limited due to environmental pressures, global economics and worldwide regulations. The availability of nutrients is problematic, being crucial to meet...