Tag: animal nutrition
Natural innovation for smarter coccidiosis control
The poultry industry stands at a turning point where disease control meets sustainability. As producers strive to maintain performance without relying solely on synthetic...
nextProtein secures €18M for insect protein production
AgTech company nextProtein has secured €18M in Series B funding to scale production of insect protein, aiming to provide sustainable ingredients for the feed...
Nutrition as a key tool for lowering E. coli risk in poultry
Typical symptoms of pathogenic E. coli infection include diarrhea, omphalitis, pericarditis, aerosacculitis, as well as infected skin lesions (cellulitis) in broilers or genital tract...
Mark Jollymore becomes CEO of Innovasea
Innovasea has unveiled that interim CEO Mark Jollymore has become the company’s permanent CEO, effective immediately. Jollymore joined Innovasea in 2017 as President, following...
Heather DiStasio joins Devenish NA
Devenish North America’s Ingredient Team has welcomed Heather DiStasio as its new Commodity Specialist. DiStasio brings over 20 years of experience in amino acid,...
Data-driven decisions: Insights from Dairy Data Warehouse
Big data and AI will underpin the next era of dairy farming enabling faster, smarter decisions around herd health, feeding, and productivity. But none...
Essential Oils in Animal Feed and the Global Market Status
Essential oils stand out as natural additives in feed that enhance flavor and performance as well as support health. According to research companies, the...
Managing ABC-4: A key factor in piglet nutrition
The extensive use of both antibiotics and ZnO has raised significant concerns, as both can contribute to the development of antimicrobial resistance, while high...
Raspberry flavour benefits: A fruity solution for piglet weaning success
Red fruit flavours, with their fruity and appealing taste profile, have shown promising effects on improving feed intake in piglets. This article explores the...
Rethinking transition cow management
Up to 75% of cow diseases occur within the first month post-calving — making this phase critical for long-term health and productivity. While transition...
