Tag: animal food
U.S. Animal food industry marches toward resilient future
For several decades, our efforts to innovate in the animal food space to meet the changing needs of producers have been met with both...
AFIA opens registration for 2024 Feed Industry Institute
The American Feed Industry Association (AFIA) has announced that the 2024 registrations for its biennial Feed Industry Institute to educate about the feed industry...
Registration opens for PISC 2024
March 12-14, 2024
Texas, USA
Texas, USA
AFIA applauds House introduction of Innovative FEED Act
The U.S. Senate has introduced the Innovative FEED Act, a key piece of legislation that will improve the regulatory environment for new animal feed...
IPPE Trade Show to open with largest exhibit space ever
The International Production & Processing Expo (IPPE), sponsored by the U.S. Poultry & Egg Association (USPOULTRY), the American Feed Industry Association (AFIA) and the...
AFIA announces Ivy Torres as global programs specialist
The American Feed Industry Association (AFIA) announced the addition of Ivy Torres as its global programs specialist, effective July 10.
In this newly created AFIA...
AFIA opens registration for Liquid Feed Symposium
The American Feed Industry Association (AFIA) has opened registration for its Liquid Feed Symposium, being held September 12-14 in Louisville, Kentucky, US.
Hosted by AFIA’s...
IFEEDER launches industrywide sustainability project
The Institute for Feed Education and Research (IFEEDER), along with The Context Network, has launched a project to develop a sustainability roadmap for the...
CP Foods raises product quality with probiotic innovation
Under the goal to reduce antibiotics and good health of Thai consumers, CP Foods develops feed formula with a probiotic innovation. The formula contains microorganisms that improve the digestive system.
The Shining Star of the Sector:FISH FARMING AND TRENDS
Aquaculture is described as the fastest-growing area of animal food production. Especially the increase in the world population and the demand for healthy nutrition are the main factors in this growth.