Tag: amino acids
Review article details amino acids’ impact on chick appetite
In a review article published in the Journal of Poultry Science, Dr. Phuong V. Tran from the from the Graduate School of Bioresource and...
Adisseo brings science into practice in ruminant nutrition at IMEA SmartSchool 2025
Adisseo combined science and practice in ruminant nutrition at the IMEA SmartSchool 2025 seminar held in Istanbul, Turkey on October 14–15. Bringing together nearly...
Optimizing dairy sustainability: Amino acid balancing
This article explores how amino acid balancing in dairy cow diets boosts sustainability by cutting greenhouse gas emissions, improving nitrogen efficiency, supporting animal health,...
Balchem to showcase breakthroughs in amino acid nutrition
Balchem Animal Nutrition & Health will host two one-day seminars across Europe in late September 2025, featuring information on amino acid nutrition to boost...
Evonik to continue optimizing its global methionine production sites
Announcing plans for further technical measures at its methionine production sites in Singapore and Antwerp, Evonik stated that the measures require a shutdown of...
Trade uncertainty drives feed, additives prices drop in early 2025
Most feed additives saw a considerable drop in prices towards June 2025. DL-Methionine, Vitamins B9 and B1 were notable exceptions, as the downward correction...
Recent findings on the net energy of soybean meal
The use of feed-grade amino acids (FGAA) is an important tool to lower feed cost while lowering nitrogen emission for swine and poultry producers....
Tryptophan and its functionality in laying hens
L-tryptophan supplementation in the diet of laying hens is positively related to behavior, reducing aggression, feather pecking and cannibalism; performance parameters, improving feed consumption,...
Feed efficiency, a complex multifactorial concept in nutrition
Resource availability is increasingly limited due to environmental pressures, global economics and worldwide regulations. The availability of nutrients is problematic, being crucial to meet...
IFEEDER researches impacts of vitamin and amino acid supply issues
The Institute for Feed Education and Research (IFEEDER) will analyse the impact that disruptions in the vitamin and amino acid supply chain can have...
