Tag: alternative protein
Beyond Meat to open its first R&D center outside US in Shanghai
Beyond Meat®, one of leaders in plant-based meat, continues to strengthen its global innovation capabilities with new plans for a R&D center in Shanghai....
ICL Group opens new alternative-protein facility in St. Louis
ICL Group opened a new alternative-protein facility in St. Louis. The new plant will produce a plant-based meat substitute for use by food companies,...
IPIFF annual conference to be held on Dec. 1 in Belgium
The International Platform of Insects for Food and Feed (IPIFF) will hold its annual conference in Brussels, Belgium on December 1st.
The one-day conference entitled...
Thai Union invests in insect-based pet treats
Thai Union Group PCL (Thai Union), via its Corporate Venture Capital (CVC) Fund, has invested in Orgafeed, one of the leading insect-based pet treat start-ups...
EU approves migratory locust for human consumption
The European Commission has authorised the placing on the market of migratory locust (Locusta migratoria), the second insect as a human food.
Migratory locust was...
IPIFF welcomes approval of draft regulation on migratory locust
The International Platform of Insects for Food and Feed (IPIFF) – the Brussels-based umbrella organisation representing stakeholders active across the insect production value chains...
Calysta appoints new CFO and board member
World-leading alternative protein producer Calysta has bolstered its strategic leadership with the appointment of a new Chief Financial Officer (CFO) and a board member....
Calysta announces $39 million investment for FeedKind production
Calysta, one of leading alternative protein producers, has completed a $39 million financing round, led by bp ventures, to support global scale-up of production...
Orkla invests cultured meat-based sustainable pet food
Orkla announced it invested in biotechnology company "Because Animals" that producing cultured meat based pet food.
Mitigating the impact of ammonia emissions from poultry
Sustainability and safeguarding the environment are key issues
for the poultry industry. The industry is proactively managing its environmental obligations in the face of toughening environmental legislation and governmental initiatives, particularly where ammonia and nitrogen output is a focus.
