Home Tags Adisseo

Tag: Adisseo

Supportıng cow health wıth methıonıne for sustaınable & profıtable daıry productıon

Supporting cow health with methionine for sustainable & profitable dairy production

Rumen-protected methionine’s role in cow health and productivity extends beyond milk production to support immune function, metabolism, and resilience during stress. Emerging research highlights...
Adisseo’s new on-farm tool predicts true energy use in poultry

Adisseo’s new on-farm tool predicts true energy use in poultry

Adisseo has introduced Feed Digestibility Check, a new on-farm tool that allows poultry professionals to predict the actual Apparent Metabolizable Energy of feed. A PRACTICAL...
Nor-Feed accelerates innovation in botanical additives for swine and poultry

Nor-Feed accelerates innovation in botanical additives for swine and poultry

France-based Nor-Feed has reaffirmed its commitment to botanical additives for swine and poultry, accelerating innovation and integration within Adisseo’s strategy to deliver sustainable, species-specific...

Adisseo introduces its renewed website

Adisseo has launched its new website, adisseo.com, which the company designed to serve as a central hub for showcasing its brand, values, and product...
Adisseo unveils winners of its third Research Grant

Adisseo unveils winners of its third Research Grant

The three winning projects of the Adisseo Research Grant have been announced, which were evaluated based on their contribution to address global challenges. Having...
New challenges call for a fresh weaning strategy for piglets

New challenges call for a fresh weaning strategy for piglets

Despite advancements in management and nutrition, post-weaning diarrhoea remains a prevalent and costly issue in piglets, leading to mortality, reduced growth rates, and increased...
Lyso-phospholipids enhance growth performance and feed efficiency in freshwater fish

Lyso-phospholipids enhance growth performance and feed efficiency in freshwater fish

Lyso-phospholipids, also known as lysolecithin, are produced through the hydrolysis of lecithin, which removes a fatty acid molecule from phospholipid structures. This modification increases...
Adisseo’s new facility to meet dairy industry needs in late 2025

Adisseo’s new facility to meet dairy industry needs in late 2025

Adisseo has explained that its new MetaSmart® production facility is expected in late second half of 2025 to meet the growing needs of the...
Adisseo and Cargill join SSP to transform aquaculture

Adisseo and Cargill join SSP to transform aquaculture

The Sustainable Shrimp Partnership (SSP) has welcomed Adisseo, BIOLAN, and Cargill as its newest associate members. The new members join a group of companies...
Séverine Deschandelliers re-elected as President of FEFANA

Séverine Deschandelliers re-elected as President of FEFANA

FEFANA has re-elected Adisseo’s Global Director of Market Access, Séverine Deschandelliers as its President for a 3rd term. Deschandelliers will be supported by the...