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dsm-firmenich and Bureau Veritas sign MoU for sustainable animal protein
dsm-firmenich Animal Nutrition & Health and Bureau Veritas Solutions Denmark A/S have signed a Memorandum of Understanding (MoU) to verify and leverage Sustell™, dsm-firmenich’s...
Agri-Food Outlook: Global feed production increased by 1.2% in 2024
Alltech has revealed global feed production survey data and trends in its 2025 Agriculture-Food Outlook report. The data collected from 14th annual global feed...
New Report: Insect protein could be 13.5 times worse for climate than soy
Commissioned by the UK Government, a new Life Cycle Assessment (LCA) reveals that for 13 out of 16 main environmental impact categories, insect meal...
Yeast as a sustainable single-cell protein for aquafeed
As demand for animal protein grows and traditional feed ingredients become scarce and expensive, the aquaculture industry seeks sustainable alternatives. MicroBioGen has created an...
Insects could transform plastic waste into protein
To date, at least 11 insect species, mostly in the larval stage, have been identified as capable of biodegrading plastics. The most thoroughly documented...
European Insect Industry: Driving protein autonomy and job creation
At the heart of the EU’s pursuit of agri-food resilience is protein autonomy - the goal to produce a greater share of Europe's protein...
Future-Proofing Feed: Embracing the Protein Revolution
As the world seeks more sustainable food systems, the proteins used in animal diets are becoming as important as those used in human diets....
Marsapet launches first dog food with FeedKind Pet protein
Calysta and Marsapet have launched the first complete dog food featuring FeedKind Pet protein. The product is primarily comprised of sweet potatoes, peas, FeedKind...
New study reveals carbon footprint of Enifer’s mycoprotein ingredient
New carbon footprint study has shown that Enifer's mycoprotein ingredient PEKILO®Pet is 7 times more carbon efficient than soy protein concentrate. According to the...
UK sees growing interest in insect protein sector
The UK Edible Insect Association believes that 2025 will be the year alternative protein goes mainstream. Preparing for the Nest 1.0 - Farmed Insect...
