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EU policy and insect alternative protein, panacea or chimaera?
Insect farming is not necessarily compatible with a more sustainable food system. It raises new animal welfare issues and, as an industry, it is...
New single-cell alternative protein: Proton™
Animal feed production and transportation significantly contribute to the carbon footprint of the agriculture industry, which is intensive in terms of land, water and...
Non-conventional alternative proteins in feed regulations in the EU
It is estimated that around 34 percent of the protein in human diets originate from animal products. This amount is increasing due to the...
NeoSpectra by Si-Ware launches NeoSpectra LabStore online marketplace
NeoSpectra by Si-Ware has launched the NeoSpectra LabStore, an online marketplace offering the largest collection of near-infrared (NIR) calibration models.
NeoSpectra by Si-Ware, the creator...
Purina celebrates completion of $156 million factory expansion in Iowa
Nestle Purina North America celebrated the completion of a $156 million expansion at the company's local factory in Clinton, Iowa, which produces some of the company's...
Cooperation between eniferBio and Skretting expanding
Skretting and eniferBio agreed to expand their cooperation with a new MoU on testing PEKILO® protein in Atlantic salmon and rainbow trout.
The partnership between...
Nutrition Technologies closes US$20 million equity round
Nutrition Technologies, Asia’s first industrial insect company, has completed an equity venture round of US$ 20 million. The new funding will be used to...
Cargill opens corn wet mill in Pandaan, Indonesia
With an investment of USD 100 million, Cargill inaugurated its corn wet mill in Pandaan, Indonesia in an effort to meet the growing demand in...
Aker BioMarine strengthens QRILL™ Aqua sales team with new talent
Aker BioMarine, biotech innovator and Antarctic krill-harvesting company, announced that it has appointed Maja Bævre-Jensen as Business Development Director and Karen Kirstine Østerhus as...
“Zero Salmonella” in poultry meat and eggs: A multi-pronged strategy to reach the goal
Salmonella is one of the most important food safety concerns worldwide, and raw poultry products are one of the main sources of Salmonella in...
