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Nutritional adjustments under heat stress in poultry production

Nutritional adjustments under heat stress in poultry production

High ambient temperature is one of the most common stressors in commercial poultry production, resulting in reduced feed intake and body weight gain, and...
Blumar and Veramaris innovate to achieve better outcomes for Atlantic salmon

Blumar and Veramaris innovate to achieve better outcomes for Atlantic salmon

Blumar and Veramaris with the collaboration of Skretting are working on an innovative feed protocol to achieve better health, welfare and quality outcomes for...
Bühler, ZETA establish food and feed bioprocessing joint venture Eridia

Bühler, ZETA establish food and feed bioprocessing joint venture Eridia

Bühler Group and Austrian biotechnology company ZETA has announced the formation of Eridia, a 50/50 joint venture that will develop solutions to meet the...
Veramaris announces next phase of business growth with management change

Veramaris announces next phase of business growth with management change

Veramaris, a joint venture between DSM and Evonik, has announced that it will enter the new growth phase of its business, which will be complemented...
The Feed of Today is the Food of Tomorrow: Metro Turkey achieves Premium fish success

Metro Turkey achieves Premium fish success

The resulting premium fish products following the first harvest as part of a joint project “The Feed of Today is The Food of Tomorrow”,...
Microalgae as a sustainable and valuable feed component

Microalgae as a sustainable and valuable feed ingredient

As a natural food source of protein, vitamins, and minerals, the algae play an important role in both human and animal nutrition. Thanks to...
New research demonstrates methane reduction benefits for Optomega

New research demonstrates methane reduction benefits for Optomega

A recent research conducted by the University of Reading has shown that Anpario’s Optomega range products helped lower cumulative methane production over a 24-hour...
MarinBio to take part in €5-million EU project

MarinBio to take part in €5-million EU project

MarinBio, a Turkish company that makes significant contributions to sustainable agriculture and animal husbandry with biotechnological methods, announced that it will participate in a...
DHA fatty acid promotes fillet quality

DHA fatty acid promotes fillet quality

Scientists from Nofima have now shown that the omega-3 fatty acid DHA inhibits the synthesis of the pigment melanin, which produces unwanted dark spots...
Scoular opens high-speed flax facility

Scoular opens high-speed flax facility

Scoular has opened high-speed flax facility in Western Canada. The facility produces whole and milled flax available in the brown or golden categories for...