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IFIF and FAO strengthen collaboration for sustainable livestock
The International Feed Industry Federation (IFIF) and the Food and Agriculture Organisation of the United Nations (FAO), which held their 22nd annual meeting, agreed...
Athian and Elanco launch carbon marketplace for dairy farmers
Athian and Elanco Animal Health have teamed up to transform food production through methane reduction. The partners offer farmers an opportunity to monetize greenhouse...
Alltech ONE World Tour welcomes international agriculture leaders to Dubai
Sustainable agriculture, animal nutrition, and trends in the business world are being discussed at Alltech ONE Dubai, which brings together international agricultural leaders.
The Alltech...
FAO to focus on role of agrifood systems in battle against climate change at...
Food and Agriculture Organization of the United Nations (FAO) will launch reports on livestock emissions, loss and damage, financing and a Sustainable Development Goals...
Alltech celebrates its 30th anniversary in Brazil and Peru
Global animal health and nutrition company Alltech has celebrated the 30th anniversary of its operations in Brazil and Peru. "We are celebrating the first...
Meat and dairy giants fail to reduce emissions
New investor data from Coller FAIRR Protein Producer Index revealed that the emissions of the 20 largest meat and dairy companies have risen in...
Phytogenics: A tool to improve efficiency in lamb feedlots
For successful lamb feedlotting, it is essential to have a basic understanding of the lamb's digestive system. A major issue is that the lamb's...
dsm-firmenich and Sustained join forces for environmental reporting of animal food products
dsm-firmenich and Sustained have partnered on farm-to-fork environmental reporting of food products. The agreement between the companies is the first-of-its-kind on sustainability data for...
Single cell protein: Meeting the protein gap and enabling sustainable aquaculture
To bridge the feed protein gap, the aquaculture industry needs to diversify its raw material basket with novel ingredients that have lower environmental footprints...
The future of cultured meat and its impact on livestock
As a consequence of weak academic research in this area, cell-based food has not yet proven to be as healthy or so nutritious compared...
