Novel yeast turns waste into protein for premium aquafeed
Recent progress in single cell protein (SCP) technology is set to revolutionise the aquafeed industry. Australian biotech MicroBioGen has developed a natural, sustainable, nutritionally...
Revolutionizing Tilapia Farming: Boosting productivity with microencapsulated co-culture probiotics
The co-culture of probiotics in aquaculture production is proving to be a game-changer for the industry. By introducing multiple beneficial bacterial strains into the...
Addressing stressors in fish through precise nutrition
Each life stage in aquaculture has different nutritional requirements. The earliest feed stages are fundamental, providing both an immediate impact and long-term effects as...
Do dietary nitrogen targets still make sense in aquaculture diets?
It is well documented that animals have a requirement for individual amino acids, and not for protein as a whole. In addition, determination of...
RaboResearch unveils positive trends in aquaculture industry
According to a recently released report by RaboResearch, the global aquaculture industry is experiencing positive trends as a result of the demand for salmon...
Recyclable plastic and less transportation reduce climate footprint of cod products
Nofima has explained that when the cod is packaged in Vesterålen in new packaging, it saves the climate. New products reduce greenhouse gas emissions...
Novel immunomodulators in aquaculture
Due to the negative impact of antibiotics, there is a need to develop eco-friendly alternatives to control or prevent the bacterial infections in aquaculture....
Selko to discuss Vibriosis in shrimp at event in Asia
Sharing a preview of Asia-Pacific Aquafeed 2024 research insights, Selko will present findings on organic acids to manage Vibriosis in shrimp to be held...
CATC changes its name to Onda
The Center for Aquaculture Technologies Canada (CATC) has changed its name to Onda. The company also unveiled a newly appointed CEO dedicated to fostering...
Nofima: Consumers distrust use of insects and microalgae in salmon feed
Food research institute Nofima has explained that consumers find the thought of using insects and microalgae in salmon feed hard to digest. According to...
