Animal Health

Geographical regions also vary in their susceptibility to the different mycotoxin types. For instance, storage mycotoxins such as aflatoxin and ochratoxin A are of...

Epigenetic activation begins within the first few days of life. Calves receiving insufficient colostrum or nutritional restriction during critical developmental periods typically underperform later...

It is well known that the most efficient diets are the most profitable. Maximising feed intake and milk production is thus essential to improve...

Sustainability in animal nutrition is essential for reducing the industry’s environmental impact. Through the adoption of alternative proteins, feed efficiency improvements, and emission-reducing innovations,...

Mycotoxins have profound and detrimental effects on the intestinal microbiota of poultry. One of the primary effects of mycotoxins, particularly deoxynivalenol (DON), is that...

Optimising feed costs requires a multi-factorial approach that goes far beyond simply managing the optimisation of feed recipes using formulation software. It requires precise...

Cows don’t need protein in their diet—they need amino acids to produce milk and body proteins. Feed them protein, and much of it breaks...

One of the most pressing challenges facing livestock farmers today is managing one of the biggest on-farm costs, feed. With rising commodity prices that...

Advertorial – CargillOur research and testing prove the effectiveness of our products in reducing the risks associated with various mycotoxins. By offering science-based solutions...

“Rumen-protected choline is a required nutrient for essentially every cow and can be a catalyst for improved dairy performance and profitability. The consistent results...