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INTERNATIONAL MAGAZINE FOR ANIMAL FEED & ADDITIVES INDUSTRY

Thursday, February 12
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INTERNATIONAL MAGAZINE FOR ANIMAL FEED & ADDITIVES INDUSTRY

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    Saving 1 ton of co2e per cow per year with bovaer®

    Saving 1 ton of CO2e per cow per year with Bovaer®

    On average we see a 30% reduction of methane emissions from dairy cattle, and 45% for beef feedlot cattle. For a typical dairy cow...
    Unlocking ruminant potential with Volac

    Unlocking ruminant potential with Volac

    Not only must we carefully measure and reduce our own environmental footprint, but we must also develop market-leading solutions to help our customers meet...
    Next Generation Lome: An additive for the masses

    Next Generation Lome: An additive for the masses

    By focusing on scalability, cost-effectiveness, and transparency, additives such as Lome™ are set to make a major impact on methane reduction and help beef...
    Novel immunomodulators in aquaculture

    Novel immunomodulators in aquaculture

    Due to the negative impact of antibiotics, there is a need to develop eco-friendly alternatives to control or prevent the bacterial infections in aquaculture....

    Poultry Under Pressure: Understanding & combating thermal stress

    Heat stressed poultry need to dissipate excess body heat and will exhibit certain behaviors to indicate that they are overheated. Poultry will exhibit increased...
    The role of environmental assessment in driving efficiency, profitability and sustainability

    The role of environmental assessment in driving efficiency, profitability and sustainability

    Assessing GHGs allows farmers to pinpoint hotspots and trade-offs within their operations, facilitating efficiency improvements. By understanding the interdependency of variables such as feed...
    Sustainable animal husbandry

    A versatile tool for coccidiosis control

    Natural alternatives to antibiotic growth promoters and coccidiostats have been sought for years, not only in the poultry industry. Nevertheless, few solutions present the...
    Life cycle analysis: A journey towards sustainability

    Life Cycle Analysis: A journey towards sustainability

    Within the realm of poultry production, a multitude of parameters and strategies can be explored to diminish the environmental footprint of the industry. These...
    The perfect start for your flock of laying hens: Guidance to optimize gut health

    The perfect start for your flock of laying hens: Guidance to...

    The preparations towards the onset of lay in a laying hen are marked by significant metabolic and hormonal changes, environmental changes and changes in...

    Leveraging nutritional expertise for small ruminants

    Small ruminant farming (sheep and goats) is an important and developing market and has the potential for further optimalisation and efficiency gains. This requires...