Tag: seafood production
Five steps to sustainable seafood
For us, more sustainable seafood means a world with three things: Firstly, preserving natural resources through the implementation of responsible fisheries and aquaculture practices;...
CATC introduces its new Tenacibaculosis Challenge Model
The Center for Aquaculture Technologies Canada (CATC) has introduced its new Tenacibaculosis Challenge Model designed to accelerate research into vaccines and feed additives.
In a...
After a turbulent 2023, signs of optimism ahead for global seafood production
According to a recent Rabobank report, industry responses from the annual seafood production survey it conducted in partnership with the Global Seafood Alliance suggest...
Intelligence in open sea aquaculture – AI Enabling Seafood Sustainability
Fish farming is entering a new phase in which daily decisions must be based on actual data and analytics rather than prior experience, a...
Salmon producers are among top 10 in new sustainability index
This year, salmon farming companies dominated the top 10 in the Coller FAIRR Protein Index which lists the sustainability standards of the world's largest...
GSA creates Chief Sales and Marketing Officer role, hires Alison Harris
The Global Seafood Alliance (GSA) has hired Alison Harris as Chief Sales and Marketing Officer, a newly created role for the nonprofit organization.
The Global...
