Tag: poultry production
Aviagen opens ninth US hatchery in Texas
Aviagen, one of the global leaders in the poultry industry, has opened its new state-of-the-art poultry hatchery in Longview, Texas. The hatchery is the...
Transforming poultry production: Exclusive innovation for salmonella control
Introducing an extraordinary innovation harnessing the potential of phytogenics, phycogenics, and organic acids, fortified with a dual encapsulation structure. This state-of-the-art solution combines safety...
Disabling dysbiosis in its attack on chicken performance and profits
Countering dysbiosis in chicken to avoid reduced and uneven growth rates across flocks, issues that can have a severe impact on bird health and...
FOLIUM Science to launch lateral flow test for Salmonella
FOLIUM Science, a UK-based biotechnology business, announced that it will launch SWIFTR, a rapid lateral flow test for the detection of Salmonella, at the...
FOLIUM Science’s Guided Biotics technology rebalances microbiome in poultry
Using Guided Biotics® platform technology to reduce ammonia in poultry production, FOLIUM Science has stated that this technology rebalances the microbiome to increase natural...
Feed microbial quality supports animal health and performance goals
The microbiome is susceptible to variable microbial loads in feed. Decreasing microbial loads in feed leads to changes in the makeup of the microbiome...
The role of postbiotics in promoting gut health in poultry
Antibiotics are used in poultry production, mainly to improve gut health and performance. However, owing to growing concerns about the use of medically important...
The future of coccidiosis control
Due to still rising antimicrobial resistance, consumers push for meat production without antimicrobial usage. However, antibiotic reduction must also target ionophores for producers and...
Understanding the role of dietary leucine on valine requirement in poultry diets
Swine nutritionists in the US were the first to consider the impacts of leucine on animal performance as many finishing swine diets contain numerous...
Medium-chain fatty acids as a natural control strategy to reduce Salmonella colonization in poultry
Salmonella belongs to the group of gram-negative bacteria and is part of the natural flora of many animal species. Of the serotypes isolated from...
