spot_img
spot_img

INTERNATIONAL MAGAZINE FOR ANIMAL FEED & ADDITIVES INDUSTRY

Sunday, February 16
spot_img
spot_img

INTERNATIONAL MAGAZINE FOR ANIMAL FEED & ADDITIVES INDUSTRY

spot_img

Follow the links to read

More
    Home Tags Phytogenics

    Tag: phytogenics

    Secure gut health of young animals with new double encapsulation technology

    Protected extracts from plant and seaweed to secure & boost milk production

    Recently, a new technology was introduced to modulate the rumen microflora and support milk production during the full production of dairy cows and maximize...
    Tackle the problem at the root: Emission reduction in poultry by PFAs

    Tackle the problem at the root: Emission reduction in poultry by PFAs

    As the global population and its prosperity are steadily rising, the animal protein demand will further increase in the near future, with poultry being...
    Phytogenic bioactives: Beyond flavoring properties, a modulation of gene expressions

    Phytogenic bioactives: Beyond flavoring properties, a modulation of gene expressions

    Herbs and spices are food components commonly used in human or animal food for their flavor properties. New findings in nutrigenomics applied to the...
    NUQO and Austrian university team up for innovation and research

    NUQO and Austrian university team up for innovation and research

    NUQO and the University of Applied Sciences Upper Austria announced partnership to drive the advancement of innovations in phytogenics and phycogenics into potential applications...
    Phytogenics: Leading the way into a sustainable future

    Phytogenics: Leading the way into a sustainable future

    Healthy animals are the foundation for healthy people. And healthy people are the basis for a stable and productive society, not only during or shortly after a pandemic like the one we have been witnessing. After all, animal feed as the first link in the food chain is the right starting point for measures to improve animal welfare and thus animal health. Companies in the agricultural and food industry...
    Mitigating the impact of ammonia emissions from poultry

    Mitigating the impact of ammonia emissions from poultry

    Sustainability and safeguarding the environment are key issues for the poultry industry. The industry is proactively managing its environmental obligations in the face of toughening environmental legislation and governmental initiatives, particularly where ammonia and nitrogen output is a focus.